SMOKED OLIVES
Marinated in garlic, coriander, orange and rosemary and smoked on coconut shell. Served with grilled sourdough.
32,000
For tables up to four, we recommend à la carte. For groups of five or more we suggest our shared selection, chosen by your server and served family style.
162,000 per person
178,000 with dessert
Marinated in garlic, coriander, orange and rosemary and smoked on coconut shell. Served with grilled sourdough.
32,000
Slow cooked with rosemary butter, alioli & lemon zest.
35,000
Pork with sage, basil and red wine. Served with uchuva jam and seasonal picalilli.
45,000
Served on tahini and cream of toasted almond, with mango jam, pickled oyster mushrooms and basil.
70,000
Lightly charred and served on roasted red pepper romesco, with toasted almonds and achiote.
35,000
Charred and served with confit cherry tomato, fresh mango, whipped feta and toasted pumpkin seed. Honey, orange and rosemary vinaigrette.
54,000
Served whole in their own reduction, star anise, lemon and butter.
78,000
Served with grilled beets and beet chimichurri. Hibiscus, herb and white wine vinaigrette.
104,000
Brined for twelve hours, with paprika, cinnamon and clove rub. Served with cucumber, greek yoghurt and mint oil.
140,000
Basil, cilantro and parsley herb butter with garlic, orange and zest of lemon.
189,000
Cooked in a rich mushroom and white wine broth, with shiitake, oyster and button mushrooms, grilled spring onions and alioli.
65,000
King prawns, shrimp, sweet pepper and alioli in a seafood broth.
130,000
Mousse and fresh mango with clove, cinnamon and lime syrup. Served with meringue crisp.
Served with coconut ice cream and toasted coconut.
A dense cake with dark chocolate ganache, cocoa crumble, peanut butter and toasted peanuts.
32,000
Regular or cero
Still or sparkling
Carrot, orange, beet
Curuba & maracuyá passion fruits, guava
Orange, pineapple, passionfruit
Like the ocean, our wine list changes. We work with independent vineyards, organic and biodynamic wherever possible. Let us know your preference for colour and grape, or let us make a suggestion.
54,000 the glass
270,000 the bottle
55,000
Vodka, Colombian plum cordial, sherry, tonic
Cartagenera Gin, lavender, butterfly pea flower, tonic
Rum, Licor 43, coffee
Tequila, mezcal, mango, mint and panela